One of our very own ECPS Child Nutrition staff members has been selected as the 2019 North Carolina School Nutrition Association Employee of Year. Congratulations to Carol Lee who serves as a Child Nutrition Program Assistant. She will be recognized at the School Nutrition Association’s National Conference in St. Louis, Missouri in July. Congratulations Ms. Lee and thank you for the great work you do to ensure our students are well nourished and prepared for success. Lee, second from left, is pictured with Board Chair Dr. Evelyn Wilson, ECPS Child Nutrition Director Ruth McDowell, and ECPS Superintendent Dr. Valerie Bridges.
